Organic White Pepper (Crushed)

Description

Organic White Pepper (Crushed) is made from the seeds of the Piper nigrum plant, with the outer black skin removed, leaving behind the white peppercorn. This results in a milder, less pungent flavor compared to black pepper, with a subtle heat and a more delicate, earthy, and slightly fermented taste. When crushed, white pepper releases its warm, aromatic flavor and is commonly used in a variety of dishes for a gentler spice. Grown organically without synthetic pesticides or fertilizers, organic white pepper provides a pure, natural seasoning.